Brunello di Montalcino

Category: D.O.C.G. Grape Variety: 100% Sangiovese Grosso (Brunello). Refinement in various sizes of Allier oak barrels: Three years. Refinement in bottle: 6 – 8 months. Colour: Intense ruby red with soft garnet overtones.: Spices with prevalence of vanilla, ripe forest berries an tobacco. Taste: Austere initial taste with prevalence of vanilla Drink With: Game, mature cheeses and grilled red meat Quantities produced: From 30.000 to 45.000 bottles.